.These saucy shrimp borrow from the natural, zesty tastes of a Mexican mole to generate a one-pan dish that collaborates in only half an hour. To simulate the facility taste of a slow-cooked dressing, tomato paste receives caramelized along with chocolate particle, smoked paprika, chili powder, and also cayenne pepper, generating a smoky, savory base. Tossing the shrimp directly right into the dressing in lieu of scorching first not simply makes points much easier but indicates they acquire prepared carefully, making certain a perfectly tender texture. Served along with tostadas, cilantro, and also lime blocks, this dish makes a flavorful weeknight supper.